Novelties
Novelties
Le Moulin Baguette
Le Moulin Baguette
A bread of exceptional quality, made with authentic French flour of special milling.
Cristal Burger Flavours
Cristal Burger Flavours
Turn your burgers into premium burgers with our new Baviera, Veggie and Tomato flavours.
With all the characteristics of our Cristal Bread.
Cristal Stick Bocata
Cristal Stick Bocata
Long-lasting and easy to eat thanks to its soft, light and fluffy texture - quick and easy to prepare!
New Bread Rolls: A la Carte Variety
New Bread Rolls: A la Carte Variety
New flavoured bread rolls, with special ingredients that bring variety and originality to the table.
With seeds, black olives, sultanas and walnuts or wholemeal with seeds without salt. A whole range of delicious possibilities.
Cappuccino and Red Velvet Muffins
Cappuccino and Red Velvet Muffins
Enjoy our two new muffins: intense coffee flavour with caramel-flavoured spheres or juicy red dough with cheesecake-flavoured filling.
You'll love them!
Croissants Filled with Chocolate Hazelnut Crème
Croissants Filled with Chocolate Hazelnut Crème
Dough made with margarine with a milky profile, presenting a careful and crunchy laminate. The outside of the pastry is filled at the ends, making it very attractive and appetising.
In 2 versions: 52g and 90
Pick&Go Pollo Thai
Pick&Go Pollo Thai
We approach Thai cuisine with the trendy dumpling and a filling with aromas and spices adapted to our palate.
Vegan Vegetable Panini
Vegan Vegetable Panini
A very attractive and popular panini. It stands out for its bread and its large, extra juicy ingredients.
Whire Chocolate Cream-Filled Ball Hoops 115g
Whire Chocolate Cream-Filled Ball Hoops 115g
An enveloping product with an inviting appearance and an authentic taste. As if you were biting into a real white chocolate bar in a doughnut format.
Defrost it...and that’s it
Ferm. White Choco Bar Croissant 95g
Ferm. White Choco Bar Croissant 95g
A sublime bite-sized croissant, filled with white chocolate.
Generous Volume. Made with real French flour and margarine, it’s a piece of a generous volume, with a vibrant exterior and an exquisite taste.
Hand-Made. Each piece is hand-made, lending each piece a unique, handcrafted character. It is filled with a white chocolate bar, which is also applied by hand to each croissant.
A trendy filler!
Ferm. Decorated Custard Napolitana 120g
Ferm. Decorated Custard Napolitana 120g
A Napolitana made with margarine, of a generous volume and with a very tasty cream. It is notable for its handling: it comes pre-painted with egg and decorated, as easy as that.
Essential Country Breads
Essential Country Breads
Rustic in appearance, smooth and delicious flavour and light crumb.
Discover its two formats: Essence and Essence with Cereals and Seeds.
A must at your point of sale!¡Imprescindibles en tu punto de venta!
Mini Soft Roll 45g
Mini Soft Roll 45g
Bread rolls with an extra thin crust and a really light crumb. Made especially for those who like bread extra tender, soft and very easy to eat.
It is made following a traditional high hydration process, which is essential to achieve great durability.
Brown Loaf Bread 350g
Brown Loaf Bread 350g
A bread with a striking rustic appearance...and an incredible alveolate and malty notes that enhance its flavour and give it a beautiful, toasted tone.
Stone Oven Bread Loaf 660g
Stone Oven Bread Loaf 660g
Ideal for toast for breakfast or snacks.
A bread with great presence, it can be the perfect accompaniment for lunches and dinners because of its easy-to-eat texture, due to its special baking which generates a rustic but thin and crunchy crust.
In addition, it contains natural wheat sourdough which contributes to a longer shelf life.
Bocata Meiga with Seeds 110g
Bocata Meiga with Seeds 110g
A sandwich bread baked in a stone oven and with great hydration.
In addition, it is made with a seed topping, making it an irresistible sandwich bread.
Mini Muffins
Mini Muffins
We are expanding our family of Muffins and our Mamá Bizcocho range with two new Mini Muffins already baked and ready to eat, made with all our know-how.
You will be able to expand your assortment and give your customers a wide range of varieties to enjoy a delicious moment.
With eye-catching decorations, moist, tender and juicy dough and generous fillings. A fresh product made fresh daily, irresistible!
Assorted Artisan Pizzas
Assorted Artisan Pizzas
Pizza is undoubtedly the queen of consumption inside and outside the home, with an ever-increasing consumption and where premium quality will give you the opportunity to grow your business.
It is a high turnover product, tasty, with an optimal size and with the advantage of offering a varied assortment to consumers.
Choose the time and place, and enjoy an exquisite product.
Country Bread made with Sourdough Ph 4.8
Country Bread made with Sourdough Ph 4.8
Our bakery heritage and know-how has allowed us to be pioneers in the creation of a bread, which is made with naturally grown sourdough, reaching a pH of 4.8, and with all the requirements to be able to call it "Made with Sourdough".
Croissant Intense:
A sublime bite
Croissant Intense:
A sublime bite
We present our new Premium Hélène range that elevates our pastries to the level of the most demanding palates. A range of surprising flavors and premium ingredients such as sourdough, high percentage butter, intense milk notes and complex aromas.
A whole world of sensations!
Coulant
Coulant
Delicious dessert of chocolate sponge cake with a melting chocolate heart, a dough with a moist texture and consistent with a powerful chocolate flavor.
This dessert can be served alone or with a scoop of ice cream, hot chocolate or any type of fruit.
Acqua Bread new range: Breads with history
Acqua Bread new range: Breads with history
Our Aqua Bread is the result of the good work of several generations who, with their knowledge and experience, were creating a simple, fresh, careful, patient and authentic recipe. Rustic crust and very hydrated and alveolate crumb, as the authentic tradition marks. You can find-out more about this centuries-old recipe made with respect and love for bread.
New Muffins
New Muffins
We have expanded the range of traditional Mamá Bizcocho pastries with 4 new muffins, which are made with great care and with top quality ingredients.
They will surprise you with their tender, moist, juicy and fresh dough and their generous melting and enveloping fillings. They are presented already decorated enhancing the flavor of each bite and offering an irresistible appearance.
We improve the Traditional Wheatstalk Range
We improve the Traditional Wheatstalk Range
Great tasting breads, long shelf life and a golden and bubbly crust, caramelised and extra crunchy. We expand the range with 2 new references that cover all the moments of consumption with a touch of quality and differentiation.
New Seed Bread with Corn
New Seed Bread with Corn
Rustic bread made with 12% Corn Flour and Sunflower Seeds that stands out for its delicious flavor and for its golden and crunchy crust. Choose between the 2 available formats: 280g and 265g
We expand the crystal range
We expand the crystal range
We have expanded the Cristal range with two new Premium Value references. It is made with 100% natural ingredients, olive oil and sourdough. The result is an unbeatable texture and flavor. They are also very quick and easy to prepare.
