Brioche Burger Bun Range



New: Potato Brioche Burger Bun 75g

Potato Brioche Burger Bun: light, soft, and sturdy.

A novelty you can’t miss. What’s more, it also contains butter and egg in its recipe, which enhances its brioche flavour. 

It has a thin and tender crust. Its surface also has a potato flake topping, adding extra texture and color, giving it an attractive tiger-stripe appearance.
Its interior will surprise you with its especially soft and fluffy texture. The potato adds extra elasticity to the crumb, making it hold everything perfectly.




Mini Brioche Burger 35g

The dough that transforms every bite into an unforgettable gastronomic experience.

Made with egg and butter. Its delicious flavour and aroma result in a powerful and tasty bite that enhances the flavour of the hamburger.

It has a thin, soft and tender crust, perfect for easy eating. Its surface is painted with egg to achieve a toasted colour with a glossy finish.






Maxi Brioche Burger Bun with Seeds 5% 85g

Brioche dough with an unmistakable taste and aroma and with seeds, the perfect combination - all flavour!
Made with sesame seeds, poppy seeds and made with egg and butter.
Inside you will be surprised by its powerful aroma and buttery taste.
An intense and enveloping bite that takes your burgers to another level.
With a thin, tender crust and a slight crunchiness from the seeds.
Crunchy touch with the seeds. In addition, its surface is painted with egg for a toasted colour with a glossy finish.
And of course a soft, tender and juicy crumb. Intense yellow in colour and with a delicious aroma and flavour.