Sweet pastries Ref. 130883

Custard Pie 60g

The Custard Pie is made with an airy, crispy puff pastry base, forming a tartlet filled with cream.

The pastry is made with margarine, and the cream with egg and milk; it adds a touch of lemon and cinnamon that is as subtle as it is characteristic of this cake.

It is baked in a mould, which helps to pick up the product and even to offer it for sale, making it convenient and practical.

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Decorated
RtB_Ready to Bake

Technical details

Net weight 60 g
Long 7 cm
Quantity per box 60 u.
Boxes per pallet 110 boxes
Baking temperature 180 ºC
Defrosting time 30-45 min
Baking time 25 min

Already Decorated

Already Painted