Sweet pastries Ref. 130571
Ferm. White Choco Bar Croissant 95g
A sublime bite-sized croissant, filled with white chocolate.
Generous Volume. Made with real French flour and margarine, it’s a piece of a generous volume, with a vibrant exterior and an exquisite taste.
Hand-Made. Each piece is hand-made, lending each piece a unique, handcrafted character. It is filled with a white chocolate bar, which is also applied by hand to each croissant.
A trendy filler!
- Classics
- Already Painted
- Handmade
- Already fermented
- Margarine
Technical details
- Net weight 95 g
- Long 11,5 cm
- Quantity per box 45 u.
- Boxes per pallet 48 boxes
- Baking temperature 180 ºC
- Defrosting time 30 min
- Baking time 14 - 16 min
With all the indulgence, care and detail of the know-how of expert hands.
Already Painted