Sweet pastries Ref. 130571

Ferm. White Choco Bar Croissant 95g

A sublime bite-sized croissant, filled with white chocolate.

Generous Volume. Made with real French flour and margarine, it’s a piece of a generous volume, with a vibrant exterior and an exquisite taste.

Hand-Made. Each piece is hand-made, lending each piece a unique, handcrafted character. It is filled with a white chocolate bar, which is also applied by hand to each croissant.

A trendy filler!

  • Classics
  • Already Painted
  • Handmade
  • Already fermented
  • Margarine

Technical details

  • Net weight 95 g
  • Long 11,5 cm
  • Quantity per box 45 u.
  • Boxes per pallet 48 boxes
  • Baking temperature 180 ºC
  • Defrosting time 30 min
  • Baking time 14 - 16 min

With all the indulgence, care and detail of the know-how of expert hands.

Already Painted