Bread Ref. 8359
Natural Bocata 170g
A bread with a unique personality, with rectangular cross-cuts and great durability. The best shape for making tasty and appealing sandwiches, it is floury and has a light centre.
- Long rests
- Alveolate crumb
Technical details
Breads made with very long rest and fermentation times, which promote the release of the aromas, textures and flavours of a great bread.
High durability
Source of fibre
Alveolate crumb