Bread Ref. 12469
Gourmet Bocata 135g
Made respecting traditional methods with long rest times to achieve greater volume, a delicate flavour, a toasted colour, a spongier centre and a thinner and crispier crust.
- Source of fibre
- Long rests
- Highly hydrated
- Alveolate crumb
- High durability
Technical details
The quality of the raw materials and the artisan process allow a high hydration of the products, which translates into greater durability.
Breads made with very long rest and fermentation times, which promote the release of the aromas, textures and flavours of a great bread.