Bread Ref. 130339
Ficelle Gourmet Stick 275g
- Source of fibre
- Long rests
- Triple fermentation
- Highly hydrated
- Alveolate crumb
- High durability
- Vegan
- Cereal Mix Flour
Technical details
- Net weight 275 g
- Long 54,5 cm
- Quantity per box 25 u.
- Boxes per pallet 4 x 7
- Boxes per pallet 28 boxes
- Baking temperature 180 ºC
- Defrosting time 15-20 min
- Baking time 18-23 min
The quality of the raw materials and the artisan process allow a high hydration of the products, which translates into greater durability.
Breads made with very long rest and fermentation times, which promote the release of the aromas, textures and flavours of a great bread.
Made with a mixture of cereal flours that provide an extra flavor
Made with foods that do not have an animal origin