Bread Ref. 12616
Premium Bread With Seeds 13% and Pumpkin Seeds 3% 260g
A bread with a great variety of grains and seeds, which it includes both in the dough and in its crust decoration. It contains 5 cereals (wheat, spelt, rye, oats and millet), 6 seeds (pumpkin, brown flax, yellow flax, sunflower, sesame and poppy) and natural sourdough. It is a source of fibre, helping to regulate intestinal transit. With Natural Sourdough.
- It contains sourdough
- Source of fibre
- Seeds and cereals
- Crunchier
- More flavour
- High-Medium durability
Technical details
- Net weight 260 g
- Long 40 cm
- Quantity per box 27 u.
- Boxes per pallet 6 x 5
- Boxes per pallet 30 boxes
- Baking temperature 180 ºC
- Defrosting time 30 min
- Baking time 16-18 min
Breads made with Our Own 100% Natural Sourdough, which gives our breads a characteristic taste. Sourdough is the natural ferment that has been used for centuries to make bread.
Thanks to their slow processing with long hours of fermentation these products acquire a very golden crust and with bubbles that show off its extra crunchy texture