Bread Ref. 131260

Verité Bâton 300g

The Bâton Verité offers the perfect balance between size and flavor, becoming the standout format on any shelf. Its characteristic longitudinal cut allows for even expansion during baking, revealing a crispy crust and a light, open-crumb interior that reflects the full essence of the Verité range.

Practical and versatile, it is ideal for hospitality and retail, perfect for menus, tapas, and sandwiches, adding a rustic touch that sets it apart from standard bread.

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  • Long rests
  • Alveolate crumb

Technical details

  • Net weight 300 g
  • Long 42 cm
  • Quantity per box 22 u.
  • Boxes per pallet 30 boxes
  • Baking temperature 180 ºC
  • Defrosting time 20-30 min
  • Baking time 13-16 min

Breads made with very long rest and fermentation times, which promote the release of the aromas, textures and flavours of a great bread.

High durability

Aspecto Rústico

Alveolate crumb

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