Bread Ref. 12951

Tradition Baguette with Sourdough 280G

Bread with a very attractive appearance, pronounced scoring, a toasted colour and slightly floury. Made like the rest of the tradition range to achieve greater durability, colour, volume and taste.
  • It contains sourdough
  • Source of fibre
  • More golden
  • High-Medium durability

Technical details

  • Net weight 280 g
  • Long 55 cm
  • Quantity per box 32 u.
  • Boxes per pallet 4 x 7
  • Boxes per pallet 28 boxes
  • Baking temperature 180 ºC
  • Defrosting time 30 min
  • Baking time 17-19 min

Breads made with Our Own 100% Natural Sourdough, which gives our breads a characteristic taste. Sourdough is the natural ferment that has been used for centuries to make bread.