Sweet pastries Ref. 12177

Classic Butter Ferm. Mini Croissant 25g

A mini croissant of exceptional quality made with butter, which gives it that golden colour, aroma and characteristic flavour of French tradition. It has an especially crispy flaky texture and is intensely flavoured. 23% butter.

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Delicium
RtB_Ready to Bake
Butter, yellow dough
Already fermented
RSPO certified

Technical details

Net weight 25 g
Long 7,7 cm
Quantity per box 282 u.
Boxes per pallet 10 x 5
Boxes per pallet 50 boxes
Baking temperature 180 ºC
Defrosting time 15-30 min
Baking time 13-15 min

Products that meet the requirements required by RSPO certification, sustainable palm oil, ensuring the use of oil that comes from certified sources.

Butter that follows the standards of the highest pastries with a very touch of our land: a very characteristic yellow crumb.