Products to enjoy with family or friends: an opportunity for your business.
The December and All Saints’ Day long weekends and any local holiday are occasions that call for family, friends and delicious and easy-to-prepare products. Said and done.
Holidays are days to press the ‘stop’ button and rest. And the truth is that we need them.
In any case, they are days for getting together with family and friends to share moments and, if you have a bakery or cafeteria, it’s crucial you have savoury snacks, that is, savoury pastries to entertain and make these gatherings unforgettable. The simplest, quickest and most profitable way for your business is to have frozen doughs (yes, there are such pastry doughs) and to be able to offer your customers what they demand easily.
For example, when it comes to savoury snacks, mini pasties are usually winning bets thanks to their classic flavours, which tend to dazzle almost everyone. There are various flavours: tuna and tomato, tuna and egg, select Mediterranean ratatouille, select spinach with cheese, and tuna and olives. Except for the latter (which must be defrosted for 30 minutes and baked for 20-25 minutes), the rest will have to be defrosted for 30-40 minutes. Then you only have to bake them for about 22 minutes, and they’ll be tasty and perfect.
But the fun doesn’t stop there: you can still access other succulent appetisers to satisfy your customers. And the option also exists, if you’re short of time, to offer consumers an assortment that comes with various delicious pieces. The option of making up prepared boxes with some of these options will not only be very comfortable for your customers, but also for you.
What can make your life easy and save you headaches are assortments of curved croissants. They are mini delicacies in croissant format filled (40%) with four highly in-demand flavours, and they are all painted with irresistible egg, which lends it a very attractive appearance. Flavours include, for example, potato omelette decorated with poppyseeds, chopped pork and cheese, chistorra sausage decorated with golden flaxseeds and frankfurters decorated with brown flaxseeds. Also, if available, you can offer sobrassada puff pastry, tuna and chopped pork and cheese as well as those listed above.
Of course, no party worthy of the name lacks sweets. In your bakery or cafeteria you can also offer something to round off the evening. In this regard, the mini lattice with hazelnut chocolate cream and the pastry cream mini lattice are products that enjoy great success. The former is a little temptation no one can resist thanks to their perfect combination of fine dough and abundant chocolate cream filling; the latter, whose dough is made with a light touch of butter, is also mouth-watering.
With these products in your display cabinet, it only remains to await the arrival of customers keen to take some home to enjoy the gatherings over these days.