More character, more value — the same recognisable essence.
A rustic bread made with extended resting times, featuring a well-defined open crumb and a thin, crispy crust. Full of character yet easy to enjoy.
Part of the well-established and recognised Rústicos Mediterráneos range, now enhanced with the “Selecta” designation — a distinctive seal identifying products made with Active Sourdough.
Breads made with Our Own 100% Natural Sourdough, which gives our breads a characteristic taste. Sourdough is the natural ferment that has been used for centuries to make bread.
Breads made with very long rest and fermentation times, which promote the release of the aromas, textures and flavours of a great bread.