Sweet pastries Ref. 13924
Ferm. Small Pastry Ensaimada 35g
It has a soft and juicy dough, with a light and tasty texture, and a very characteristic spiral shape.
- Classics
- RtB_Ready to Bake
- Handmade
- Already fermented
- Lard
Technical details
- Net weight 35 g
- Long 7,1 cm
- Quantity per box 150 u.
- Boxes per pallet 8 x 6
- Boxes per pallet 48 boxes
- Baking temperature 180 ºC
- Defrosting time 30 min
- Baking time 11-13 min
With all the indulgence, care and detail of the know-how of expert hands.