Sweet pastries Ref. 13924

Ferm. Small Pastry Ensaimada 35g

It has a soft and juicy dough, with a light and tasty texture, and a very characteristic spiral shape.
  • Classics
  • RtB_Ready to Bake
  • Handmade
  • Already fermented
  • Lard

Technical details

  • Net weight 35 g
  • Long 7,1 cm
  • Quantity per box 150 u.
  • Boxes per pallet 8 x 6
  • Boxes per pallet 48 boxes
  • Baking temperature 180 ºC
  • Defrosting time 30 min
  • Baking time 11-13 min

With all the indulgence, care and detail of the know-how of expert hands.